Sunday Lunch

1 course £10.25

2 courses £14.00

3 courses £18.00

Appetisers

Classic prawn cocktail served with brandied marie rose sauce, served with warm bread & butter

Homemade chicken liver pate, toast & chutney

Strips of battered chicken served with garlic mayonnaise

Crispy fried Doreen’s black pudding with our homemade bacon chutney

Main course

Choose from the following

Slow roasted silverside

Crispy roasted loin of pork

Roast turkey & trimmings

All the above served with the usual trimmings and an award-winning Yorkshire pudding

Vegetarian options are available please see the chalk board

For our dessert selection please see the chalk board