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Keep up to date with The horse shoe Inn events.





 

 

Evening Menu

 

To Start,

 

Homemade smoked haddock and salmon fishcake

£5.25

 

 

Blue cheese & bacon stuffed mushrooms

£4.75

 

Hickory smoked baby back ribs

£5.75

 

Crispy fried fish strips with a homemade tartar sauce

£5.25

 

Marinated Malaysian chicken strips

£5.25

 

Thai sweet chilli crispy belly pork cubes

£5.25

 

Fettuccine pasta with creamy leeks & mushrooms

£4.75

 

Deep roasted garlic mushrooms, white wine, cream & herbs

£5.25

 

Doreen’s Black Pudding Fritter served with bacon & our house special chutney

£4.95

 

Baked garlic king prawns with a hint of chilli

£6.50

 

 

 

 

 

 

Main Courses

 

Horseshoe “famous” gourmet steak burger stacked high with house relish, cheese, bacon & salad served in a brioche bun

£11.25

Hand battered fish & chips

£11.95

16oz of prime dry salt aged rib eye hung for 35 days & cooked to your choice

£19.95

Grilled Scottish salmon with a fresh tomato sauce finished with a hollandaise sauce

£12.95

Escalope of parmesan “THE PARMO” chicken breast flattened out smothered in a rich white sauce and cheese then grilled

(Extra toppings 50p each)

£12.95

Homemade chicken Kiev golden cooked and oozing in garlic butter

£12.95

Stilton stuffed chicken breast wrapped in bacon with a mustard sauce

£12.95

Traditional breaded scampi served with homemade tartar sauce

£12.95

Beef stroganoff served with rice

£13.25

Roast rump of lamb served pink with a garden mint and red berry gravy

£14.25

Local pork fillet filled with black pudding wrapped in bacon and topped with a rich cider apple sauce

£13.95

 

 

Allergens: if you have any concerns about allergies please ask our waiting staff who will be happy to help

All our meat comes from Roots Farm Shop and our fish is from Hodgsons of Hartlepool

As all our dishes are cooked to order at peak times there may be a delay