Everyone appreciates a good pint and a nice meal, this is our aim.
We pride ourselves on our drinks and work hard to keep them tasting as they should. Our cellar is temperature controlled to between 10° and 12° specifically so that every hand pulled pint tastes as good as it does the day it was made at the brewery. Our bar is always well stocked so that we can offer our clientèle everything they should ask for.
Our regular 'house' hand pulled ale is Black sheep bitter From Black Sheep Brewery is a truly traditional premium ale brewed to revive flavours enjoyed by our Victorian ancestors. The Guest ale hand pull frequently changes so that it offers our customers some variation and also encourages them to taste something new.
All of the food is freshly prepared by our chef using only the best produce, yet still allowing us to keep all the items on our menu at a very reasonable price and ensuring that all of our guests are never leave feeling hungry or unhappy. As well as a sumptuous regular weekend Menu, we also have a Specials Board which is updated on a weekly basis.